Module 1. About The Module. Learning outcomes

The learner will be able to define:

• Main terms and concepts of Eco-innovation in hospitality industry (including market insights, dynamics and key market players)
• Occupations of Eco-innovation in hospitality industry in partner countries.
• EU Law and Legislation on Eco-innovation in hospitality industry (inc. financial supports and incentives in partner countries)

Knowledge – The learner knows and understands:

• Describe the structure of the market and market insights
• Identify current occupations and occupational skills for Eco-innovation in the tourism industry
• Understand European Union norms and action plans on Eco-innovation and identify different financial supports

Skills –  The learner is able to:

• Compare the market insights
• Define the sectoral requirements for occupations
• Select the main norms and actions under which to act and choose appropriate financial supports

Competences – The Learner has the competences to: 

• Discuss own vision on eco-innovation in the tourism industry 
•  Illustrate needed occupations for eco – innovation in SMEs
• Comply with the norms and financial support regulations when planning an eco-innovative idea